Crust Layer Ingredients
4 oz Cream Cheese, softened
3 Eggs
1/3 cup Heavy Cream
1/2 teaspoon Taco Seasoning
8 oz Shredded Cheddar Cheese
Beef Topping Layer Ingredients
1 lb Ground Beef
1/2 cup Salsa (or if you want to avoid using salsa add 3 teaspoons Taco Seasoning & 1/4 cup Tomato Sauce)
4 oz Chopped Green Chilies
8 oz Shredded Cheddar Cheese
Directions
1) Grease the 9×13 baking dish and preheat the oven to 375.
2) For the crust layer, beat the softened cream cheese, eggs, heavy cream and taco seasoning. Once mixed, mix in the cheddar cheese.
3) Pour the crust layer into the dish and spread evenly throughout.
4) Bake at 375 for 25-30 minutes. Once baked, let stand for approximately 5 minutes.
5) Brown the hamburger & drain fat. Stir in salsa (or seasoning & tomato sauce) and green chilies.
6) Spread the beef topping layer over the baked crust. Top evenly with shredded cheese.
7) Bake in oven with reduced heat of 350 degrees for 20 minutes.
Serve with fresh lettuce, sour cream, olives, etc etc etc.
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