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Larabars. You all know that I am fixated with them. Full of protein and fiber they are a satisfying snack that I love to have before I head out the door on long runs and also as snacks in the afternoon. I’ve posted copycat Larabar recipes before! Make sure you check out my Almond Joy Larabar Recipe and Copycat Cherry Pie Larabar Recipe.
This Pecan Pie Larabar Recipe is easy to make and has a tasty, nutty flavor that tastes so much like pecan pie! It involves just three ingredients - almonds, dates and pecans. Throw the ingredients in your food processor and you are good to go!
Pecan Pie Larabar Recipe
Ingredients
1 cup almonds
1 cup dates (pitted)
1 cup pecans
Directions
1. Chop up almonds and pecans in food processor first
2. Add dates and process until dough sticks together
3. There shouldn’t be a need to add liquid as the pecans will release their oils when heated, but if you need to add a little water, feel free.
4 .Place in a 8×8 baking dish and let chill in fridge until easy to cut (about 30 minutes – 1 hour).
5 .Cut and enjoy!
Go HERE to see all Recipes on Addicted to Saving
Recipe adapted from Running Upward
Thanks for coming to Addicted to Saving! Here’s a little bit about me so you can know who’s behind all these posts!
My name is Liza and I began my money-saving journey in the Spring of 2009 as a way to stretch a limited household income. I had lost my job and my hubby was self-employed. I launched Addicted to Saving in November of 2009 and it has grown by leaps and bounds. Since then, my hubby and I have struggled with the ups and downs of two failed adoptions and are now LOVING being parents to our little man Asher who we brought home from Ethiopia in August of 2013. I feel incredibly blessed to be able to help you save money. My goal is that you will have FUN and become empowered to save more and more money each week..
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